Do you remember that commercial from the 80's? A jar of peanut butter and a giant chocolate candy bar sticking out. “You stuck your chocolate in my peanut butter…”
My favourite candy ever are the Reese's Peanut Butter Cups. I could eat them everyday and be completely happy. So when I found this website making these, I knew this was something I’d want to try!
Peanut Butter Cup Delight Cocktail
Ingredients:
1 1/2 ounces Creme de Cacao1 ounce Kahlua (coffee liqueur)
1 ounce Frangelico (hazelnut liqueur)
1/2 ounce Bacardi white rum
2 tablespoons creamy peanut butter
3 ounces of cream or milk
chocolate syrup for garnish
handful of ice
In a martini shaker; combine the alcohols and the peanut butter, stir until it the peanut butter is dissolved into the alcohols. Add cream and ice to the peanut butter mixture and shake to chill and combine.
Prepare a martini glass by pouring a little chocolate in the bottom, decorate as you wish. Pour Peanut Butter Cup Delight Cocktail through strainer and serve.
Enjoy!
It’s like a peanut butter cup in a glass. Absolutely incredible!
Blessings
1 comments:
Nothing better. :)
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