mhmm monday

If you're looking for a super easy and great tasting pizza dough? This is it! It's quick, it's easy, and it's delicious!

Perfect Parmesan Pizza Dough

{photo credit and recipe website}

Ingredients:
5 cups flour, divided 
1 cup Kraft 100% Parmesan Grated Cheese 
1 tsp. quick-rise instant yeast 
1/2 tsp. salt 
2 cups cold water 
1/4 cup olive oil 
Directions:
Mix 4 cups flour, Parmesan, yeast and salt in large bowl. Add water and oil; stir until mixture forms soft dough. Knead on lightly floured surface 5 min. or until smooth and elastic, gradually adding remaining flour.
Cut dough into 4 pieces. (Each piece is enough for a 12-inch pizza.) Spray each piece with cooking spray. If using immediately, cover desired number of dough pieces loosely with plastic wrap; let stand 15 min.
Place each remaining dough piece in separate resealable freezer-weight plastic bag that has been sprayed with cooking spray. Seal bags; refrigerate up to 2 days or freeze up to 3 months.
Enjoy!

Take Care