surprised her dear friend Catherine who was hosting a coffee seminar at Starbucks 
where she is a Coffee Master. As we sat at the table sipping from dixie cups some of the many different choices available at Starbucks we were treated to a caramel brullee, a peppermint mocha, and a pumpkin spice coffee. mhmm mhmm... .. they sure were all quite tasty. But when it was time to pick up something for the ride home, I ordered my usual a Venti Tazo Soy Chai Tea Latte made extra hot.
Blessings
1 comments:
mmmm sounds like a yummy way to spend a night out...
Bliss
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