Oreo and Peanut Butter Brownie Cakes
Ingredients:
1 box brownie mix, 8×8 inch size
24 Oreo Cookies
1/2 cup creamy peanut butter
Directions:
Preheat oven to 350 degrees F. and line a 12 muffin cup baker with paper liners.
Prepare brownie mix according to package directions.
For each cupcake cup spread 1 teaspoon of peanut butter over 2 Oreo cookies and stack them on top of each other. Place into muffin tins.
Spoon 2-3 Tablespoons of brownie batter over each stacked Oreos and let it run down the sides of the cookies. If you have left over brownie batter, bake separately in a separate baker or muffin tin.
Bake cookies and brownies for 18 to 20 minutes, until brownies are cooked through. Let cool completely then serve. Makes 12 servings
Enjoy!
Take Care
1 comments:
Oh Yum!!! Why did I not think of that? I have to try this . . . I only need one. Good thing I have grandkids!
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